The Wise River Club is a bar, restaurant and motel but it is also a community hub. We serve breakfast, lunch and dinner daily to hungry locals and visitors. We feature specials on Friday nights and holidays. We also cater and provide packed lunches for fishermen and hunters.
Our customers are an extension of our family and we are grateful for them!
Call us at (406) 832-3258 or come on by for a visit.
Served from 11:30 to close
Fried until golden, served with marinara dipping sauce.
Crispy golden on the outside, hot and gooey on the inside. Six (6) pieces.
Breaded and deep fried to perfection with choice of sauce on the side.
Twenty (20) button mushrooms sauteed and deep fried served with dipping sauce.
Freshly made in house daily
Made fresh in house daily.
Piping host with all the fixens!
This chowder is so special we only serve it on Fridays!
Mixed greens, tomato, cucumber, red onion, sunflower seeds.
Battered dipped chicken breast on a bed of greens, tomatoes, red onions and cheese.
Crispy chicken strips on a bed of greens, rice noodles, cranberries, mandarin oranges tossed with special sesame ginger dressing.
Sockeye salmon lightly smoked with our signature seasoning on a bed of greens, tomatoes, cucumbers, onions and shredded cheese.
Roasted turkey, pit ham, Swiss and American cheeses on a bed of fresh greens with your choice of dressing: Ranch, French, Bleu Cheese, Thousand Island, Honey Mustard, Apple Vinaigrette, Oil and Vinegar.
Served with choice of hand cut fries, soup or sald. JoJos, Sidewinders or Rings add $1.75. Make any burger a double for $4 more.
Choose from turkey or ham sandwich with choice of rye or white bread with lettuce, tomato, pickle and fruit, chips and cookie for $13.95. Call us at (406) 832-3258 to place an order.
Dinner is served from 5pm to close. Entrees served with choice of potato and soup or salad.
16 oz. bone-in, superior Montana beef cooked to your preferred temperature.
A 10 oz. cowboy favorite, hand-cut in house.
Hand-breaded steak topped with country or brown gravy just like mama made.
This four piece dinner of pressure-fried chicken sells out fast so call ahead!
"Auld Country" served traditionally with malt vinegar.
Fresh ground beef grilled and topped with brown gravy, add mushrooms and onions for an extra $1.00.
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